Catering
Standard Package : $18.95 / Guest
One Salad // Two Mains // Four Sides
Step 1 - Choose a salad:
House | Caesar
Or Upgrade for $2/Guest:
Spring | Fruit & Nut | Greek | Asian | Southwest
Step 2 - Choose two mains:
Top Sirloin | Pulled Pork | 8-Way Chicken (Breast, Thigh, Wing, Leg) | Vegan Taco Bar
Or Upgrade for $5/Guest:
Skirt Steak | Pork Tenderloin | Boneless Chicken Breast | Mahi Mahi | Salmon | Linguini Bolognese (Vegan) | Tofu (Vegan) | Harissa Cauliflower Steak
Or Upgrade for $8/Guest:
Beef Tenderloin Medallions | Bone - In Pork Chop | Cod | Snapper
Step 3 - Choose four sides:
BBQ Baked Beans | Sharp Cheddar Mac N Cheese | Sauteed Green Beans | Cheddar Corn Casserole | Garlic Mashed Potatoes | Seasonal Vegetables | Chef Jordan’s Homemade Cornbread | Sweet Potato Hash | Sauteed Asparagus
Or Upgrade for $3/Guest:
Smoked Gouda Mac N Cheese | Green Bean Casserole | White Cheddar Mashed Potatoes | Lemon - Basil Risotto | Sauteed Broccoli & Cauliflower | Rainbow Quinoa | Sweet Plantains | Bourbon Candied Brussel Sprouts
Step 4 - Add Set Up & Strike Fee:
Set Up/Strike (0-100 Guests) -- $150
Set Up/Strike (100-200 Guests) -- $250
Set Up/Strike (200+ Guests) -- $350
Step 5 - Add A Serving Package
Standard Serving Package -- $5/Person
High Quality Disposable Plates
High Quality Disposable Napkins
High Quality Disposable Silverware
Signature Serving Package -- $6/Person
Ceramic/Porcelain Plates
Cloth Napkins
Stainless Steel Silverware
Step 6 - Add A Beverage Package
Soft Drinks, Water, Lemonade, Sweet & Unsweet Tea
High Quality Disposable Cups -- $4/Person